High Quality Home Fruit Vegetables Food Processing Vacuum Freeze Dryer
Introduction
Vacuum Freeze Drying Machine is widely used in food, fruit, vegetable, fish, sea cucumer,shrimp, meat drying indstury, chemical and biological industry etc. the dried product dried by freeze dryer is with good taste, beautiful color and good shape.Compared with air drying, dehydration and other technologies, the biggest characteristic of freeze-dried food is to retain the color, aroma, taste, shape of the product and the nutritional composition of the original ecological food.
Main Features
1.compact conformation, convenient maintain, low price, full automatic control and convenient operation;.
2.multi-function, can be used in many materials, like food, fruit, vegetable, fish, sea cucumber, etc.
3.excellect design, low energy cost, only need to work by using electricity.
4.Solid stainless steel sample tray and chamber reliable for sample safety and easy for cleaning.
5.Clear organic glass door with direct observation of sample processing.
Parameters
| Model | TK-FD1 | TK-FD4 | TK-FD6 |
| Max.capacity | 2kg | 4kg | 6kg |
| Performance | 1kg/24h | 3kg/24h | 5kg/24h |
| Temperature | -40ºC | -40ºC | -40ºC |
| Ultimate vacuum | 10pa | ||
| Shelf dimensions | 145*275mm | 195*425mm | 345*425mm |
| Number of shelves | 3 | 4 | 4 |
| Shelf area | 0.1m2 | 0.4m2 | 0.6m2 |
| Shelf spacing | 45 | 45 | 70 |
| Rated power | 750w | 1100w | 2300w |
| Power supply | 220v/50hz/60hz | ||
| Unit dimensions | 400*500*700mm | 550*800*850mm | 720*710*1135mm |
| Weight | 50kg | 162kg | 220kg |
Prodcut Structure
Operation Process
Application Field
